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  • Fermented substrate

    Substrate (manure, gras, liquid manure, corn,…) which has gone through the biochemical degradation process in the primary or the secondary fermenter.

  • Fermenter

    Fermenting container, gas proof and heated. This container is feeded with fresh “forage”= substrate (grass, GPS, manure, corn, …) on a daily basis, which starts fermenting and producing biogas under optimal conditions. Most used in plants with a storage flow principle with linear pit control. (1. pit = fermenter, 2. pit = secondary fermenter, 3. pit = final storage).

  • Final storage

    Container that is usually gas proof and is not heated. The fermented material is stored until it is distributed as fertilizer on agricultural areas.

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